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Home Nutrition Food

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The Evolution of Smart Grinding, How AI is reshaping flour milling

Admin - 28 October 2026

Ocrim Open Days 2026: Cremona opens its doors to the world’s millers

Thirty Harvests, One Number Everyone Trusts, What three decades of shared data delivers 

Fi Europe Innovation Awards

Fi Europe Innovation Awards Finalists Revealed

Groundbreaking Hybrid Mill, Europe’s first hybrid maize mill

Inside Moulin Soufflet,A masterclass in modern milling 

Admin - 9 October 2026 0

A Meeting of Minds, Redefining milling analysis

Admin - 3 October 2026 0
Western Star Global Grain and Food Center

K-State Opens US$130 Million Grain and Food Center

Asief Aliyar - 28 September 2026 0
Awakened Grains patented process

Awakened Grains Launches Patented Whole Grain Process

Asief Aliyar - 24 September 2026 0
Barentz Shanghai laboratory

Barentz Opens Shanghai Nutrition Laboratory

Asief Aliyar - 24 September 2026 0
MC Mühlenchemie high-protein pasta

MC Mühlenchemie Launches High-Protein Pasta Platform

Asief Aliyar - 17 September 2026 0

Extrusion to Flaking,Modern breakfast cereal processing 

Admin - 28 August 2026 0
Bob's Red Mill gluten-free flour

Bob’s Red Mill Updates Gluten-Free Baking Flour

Asief Aliyar - 25 August 2026 0

Fortification in the Mill,The science, the mandate and the opportunity

Admin - 21 August 2026 0
UK food security crisis

Britain Faces Worst Food Security Crisis in Decades

Asief Aliyar - 13 August 2026 0
GRAS notification rule

US Proposes Mandatory GRAS Notification Rule

Asief Aliyar - 12 August 2026 0
Alapala Moulin du Sako flour mill

Alapala Completes 250 TPD Mill in Côte d’Ivoire

Asief Aliyar - 6 August 2026 0
Kemin Kuriosity Centre Singapore

Kemin Breaks Ground on US$35M Kuriosity Centre

Asief Aliyar - 5 August 2026 0
Korean flour price-fixing lawsuit

Chinese Restaurants Sue Korean Flour Millers Over Cartel

Asief Aliyar - 30 July 2026 0
LDC Yorkton expansion

LDC Opens Expanded Yorkton Processing Complex

Asief Aliyar - 29 July 2026 0
Millers for Nutrition fortification coalition

Millers for Nutrition Meets at FlourWorld Museum

Asief Aliyar - 28 July 2026 0

Co-Texturised Wheat and Fava Proteins, Expanding possibilities for meat-like plant-based applications 

Admin - 28 July 2026 0
Grupo Naval Angola investment

Grupo Naval Invests US$330M in Angola Agro-Industry

Asief Aliyar - 27 July 2026 0

Pre-Cooked Maize Flour: Trends, challenges and opportunities 

Admin - 22 July 2026 0
Acadian Sea Beyond anniversary

Acadian Sea Beyond Marks 45 Years in Agriculture

Asief Aliyar - 17 July 2026 0
123...5Page 1 of 5

ABOUT US

Milling and Grain reflects a passion for milling and excitement about new technology...

 

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LATEST POST

Zhengchang Pellet Mill Earns Brazil Recognition

Asief Aliyar - 30 October 2026 0

EuroTier Innovations Recognised Across 20 Countries

Asief Aliyar - 30 October 2026 0

When Floodwaters Reached the Mills 

Admin - 29 October 2026 0

EVENTS

EuroTier Innovations Recognised Across 20 Countries

Asief Aliyar - 30 October 2026 0

EuroTier 2026 to Host 32 International Agrifood Start-ups

Asief Aliyar - 29 October 2026 0

World Nutrition Forum Concludes with NextGEN Award

Asief Aliyar - 27 October 2026 0

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